Let's make 3 classics from just one dough!

A great class to elevate your baking skills. Out of just one dough, let's make three staple breads of Mexican panaderías: Pollos (buns filled with pastry cream), Roles de Canela (Mexican version of Cinnamon Rolls) & Rebanadas (slices of bread covered in buttercream). We will be shaping our buns for Pollos (and making our pastry cream from scratch!), filling and rolling our cinnamon rolls and shaping a standard loaf to make Rebanadas—you will learn many different techniques in one baking session.

20% automatic discount if booking 2 or more classes or if booking any class for 2 or more guests in the same or different households.

You will need to have the dough ready when the class starts—I will send you detailed written and video instructions in advance.

No previous baking experience needed.

2.5 hours video call, plus 1 hour resting and baking (approximately)

Once you complete your booking, you will immediately receive a confirmation email for your payment. Within the next 12 hours, you will receive a second email with all the details for your class + Zoom link. Please make sure to include in the notes all your guests' email addresses in case you are booking for more than one student.